COFFEE TOURISM, TOURS AND WORKSHOPS AT PERPETUO - SPECIALTY COFFEE & UNIQUE EXPERIENCES IN MEDELLÍN
EL ROSAL FARM
🌿 In the vereda of Las Mercedes, Santa Bárbara (Antioquia, Colombia), our farm El Rosal 🌹 opens its doors for you to live a unique experience in the heart of Colombian coffee culture. If your are visiting Medellín, we offer guided tours where you can discover every detail of the coffee growing and production process — connecting the hard work in the fields with the magic found in your cup. Plus, at our shop in Sabaneta (a bit south of Medellín), you can explore different brewing methods (barista workshop) and flavor profiles (cupping workshop), taking your coffee experience to the next level.
WE SPEAK ENGLISH & SPANISH.
Coffee with Soul
Our farm, El Rosal 🌹 — inherited from our grandparents — is the heart and soul behind Perpetuo Café. We grow specialty coffee using sustainable farming practices, protecting the environment and supporting our local community.
🌱 Coffee Trees: We cultivate 11.000 trees of the Castillo and Castillo Rosario varieties, known for their resilience and excellent cup profile. This allows us to produce around 15 loads per year of truly unique micro-lots.
💚 Ethical Commitment: We work hand in hand with local families —especially women from the local community— ensuring that every cup is not only delicious, but also ethical and sustainable.
TRACEABLE FLAVORS, UNIQUE PROFILES, SUSTAINABLE & INCLUSIVE
Coffee Tours
live the experience
Just an hour and a half from Medellín, our farm offers a full immersion into the world of coffee.
📍 What will you experience?
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Walks through our coffee fields to learn about their history and enjoy the steep coffee-growing mountains ⛰️.
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Visits to the processing area: floating, fermentation, depulping, and drying beds, where the magic of our coffee unfolds.
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A sensory tasting to discover the unique aromas and flavors that define our coffee and its processes (washed 💦, honey 🍯, and natural 🫐), depending on the chosen brewing method ⏳ (French Press, V60, Chemex).
🐦 While exploring the coffee fields, you can even dip your feet in a natural waterfall 💦 and delight in birdwatching in a unique natural setting, in the country with the greatest bird diversity in the world.
🕒 Schedule:
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Arrival: 10:30 a.m.
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Departure: 3:30 p.m.
🌟 Includes:
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🍍 Welcome snack.
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🍒 Coffee picking tour.
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☕ Expert coffee-growing guide.
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✨ Coffee tasting.
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🍲 Traditional lunch (Sancocho cooked over a wood fire).
Barista or
cupping Workshops
learn, experiment, and enjoy
☕ Are you passionate about coffee? Become a skilled barista or seasoned cupper and impress your friends!
At our shop in Sabaneta (a bit south of Medellín), we offer hands-on workshops—either barista or cupping—where you’ll learn about the most popular brewing methods and how to get the best out of each one based on your favorite flavors, which you’ll learn to recognize.
📍 What's included in the barista workshop?*
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📖 History & methods: Discover the origin and key features of different brewing methods.
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🛠️ Hands-on practice: Learn how to use Chemex, V60, and French Press.
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☕ Do it yourself: Make your own cappuccino and espresso using a Moka pot.
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👃 Aroma & flavor identification: Sharpen your palate through sensory exercises
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✨ A sample of Perpetuo coffee to take home.
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📜 Certificate of attendance: A keepsake from your experience.
* Details may vary depending on scheduling and group size. Minimum and maximum group requirements apply.
⚠️ Cupping workshops are also available upon request.
